Maharashtrian Achar Ka Masala (Pickle Mix Recipe) | Archana's Kitchen
Master Maharashtrian Achar Ka Masala (Pickle Mix Recipe) with our comprehensive recipe guide. Includes ingredients, step-by-step instructions, cooking tips, and
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Ingredients
- 250 grams Kashmiri Red Chilli Powder
- 200 grams Mustard seeds (Rai/ Kadugu)
- 1 tablespoon Fennel seeds (Saunf)
- 2 tablespoons Methi Powder (Fenugreek Powder)
- 1-1/2 cup Turmeric powder (Haldi)
- 2 cups Salt
- 2 tablespoons Asafoetida (hing)
- 2 tablespoons Peanut oil
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