Three Bean Impossible™ Chili Recipe

Three Bean Impossible™ Chili Recipe

impossiblefoods.com

Try this easy Three Bean Impossible™ Chili recipe for a tasty, comfort food classic prepared with meat made from plants.

View full recipe on impossiblefoods.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at impossiblefoods.com.

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Cooking tools:

  • Microplane
  • Citrus press
  • Colander
  • Stockpot
  • Chef's knife
  • Cutting board
  • Can opener
  • Measuring cup
  • Measuring spoon
  • Wooden spoon
  • Mixing bowl
  • Stove
  • Ladle
  • Serving bowl

Ingredients

  • Impossible™ Beef or Beef Lite Made From Plants, 24 Ounces
  • 1 White Onion
  • 1 Carrot
  • 2 Celery Stalks
  • 1 Red Bell Pepper
  • 1 Green Bell Pepper
  • 1 Yellow Bell Pepper
  • 2 Jalapeños
  • 4 cloves Garlic
  • 1 tbsp Vegetable oil
  • 2 tbsp Chile Powder
  • 1 1/2 tbsp Ground Cumin
  • 2 tbsp Ground Coriander
  • 2 tbsp Paprika
  • Ground Cayenne Pepper, 2 Teaspoons
  • 3 leaves Bay Leaves
  • Can Of Crushed Tomatoes, 28 Ounce
  • 2 cups Vegetable Stock
  • 1/4 cup Apple Cider Vinegar
  • Can Of Black Beans, 15 Ounce
  • Can of Kidney Beans, 15 Ounce
  • 1 cup Sour Cream
  • 1 Lime, zested and juiced
  • Cilantro, 0.5 Bunch
  • Can Of Great Northern Beans, 15 Ounce

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