Hot Crab Dip | Crab Rangoon Dip by Budget101.com

Hot Crab Dip | Crab Rangoon Dip by Budget101.com

www.budget101.com

All the flavor of crab rangoons but without the hassle! Cream cheese, scallions and flaky bits of crab meat make this hot dip a requested fave for parties

View full recipe on www.budget101.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.budget101.com.

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Ingredients

  • 2 packages cream cheese
  • 1/2 cup mayonnaise
  • 1 cup cooked crab meat or 1 large can drained and flaked
  • 2 teaspoons red onion (chopped very fine)
  • 1/2 teaspoon Worcestershire sauce
  • 1 teaspoon soy sauce
  • Freshly ground black pepper (to taste)
  • 2 to 3 green onions (finely sliced)
  • 2 large cloves garlic (smashed, peeled, and finely minced)
  • 1 tablespoon finely minced red bell pepper (optional)
  • 2 to 3 slices Swiss cheese (finely diced (optional))
  • Wonton wrappers (for serving)

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