Singapore Noodle and Chicken Lettuce Cups Recipe | myfoodbook
For a weeknight dinner, you can't go past this easy chicken Singapore noodles recipe. The spicy Singapore noodles are served in lettuce cups.
Ingredients
- 1 iceberg lettuce
- 375g Singapore noodles
- 2 teaspoons vegetable oil
- 1 carrot, finely diced
- 1 stick celery, finely diced
- 1 red capsicum, finely diced
- 1 barbecue chicken, meat shredded
- 200g Passage to Asia Singapore Noodles Stir-fry Sauce
- 4 green onions, thinly sliced diagonally
- Fried shallots, to serve
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