Spicy Singapore Noodles

Ingredients

• 4 oz of vermicelli noodles
• 2 eggs scrambled
• 1 carrot sliced
• 1/2 white onion or 1 tbsp onion powder
• 2 tbsp Cilantro
• 1 clove of garlic minced
• SINGAPORE NOODLE SAUCE
• 2 tbsp Curry powder
• 1 tbsp Red chili paste or Red Pepper flakes
• 2 tbsp Soya Sauce
• 1 tbsp Sesame Oil
• 1 tbsp Chinese cooking wine
• 1 tsp White sugar