MLC’s Family Restaurant Meatloaf

MLC’s Family Restaurant Meatloaf

www.kentuckyliving.com

Submitted by MLC’s Family Restaurant Ingredients - Meatloaf - 2 lb ground chuck - 2 eggs, lightly beaten - 1 pkg McCormick Meatloaf Seasoning Mix - ¾ C quick

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Cooking tools:

  • Oven
  • Mixing bowl
  • Loaf pan
  • Whisk
  • Spatula
  • Measuring cup
  • Measuring spoon
  • Cutting knife

Ingredients

  • 2 lb ground chuck
  • 2 eggs, lightly beaten
  • 1 pkg McCormick Meatloaf Seasoning Mix
  • ¾ C quick or old-fashioned oats, uncooked
  • 1/8 C soy sauce
  • 1/8 C ketchup
  • 1/2 C ketchup
  • 1/4 C brown sugar
  • 1 Tbsp soy sauce

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