Mommy's Dahi Baingan (Eggplant with Yogurt)
Dahi baingan would would fall under the category of borani, an Iranian yogurt-based appetizer that is found in Iran, Afghanistan, Turkey and the Caucasus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pakistaneats.com.
Cooking tools:
- Nonstick skillet
- Stove
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Whisk
- Spatula
Ingredients
- ½ cup oil (canola/vegetable/sunflower)
- 14 oz eggplant (thinly sliced crosswise)
- 4 cups full-fat yogurt
- 1 tsp salt or to taste
- ¼ tsp red chili pepper
More Like This
Dahi Baingan: A Delicious and Creamy Eggplant Yogurt Dish - PotsandPans India
potsandpans.in
Eggplant With Yogurt - Borani Banjan Recipe - Pakistani Food - - Desi Food
foodieencounters.com
Borani Banjan Recipe (Afghan Eggplant with Yogurt)
pakistaneats.com
Dahi Baingan (Egg Plant With Yogurt) recipe at PakiRecipes
pakirecipes.com
Borani Banjan Recipe | Recipe Cart
getrecipecart.com
Dahi Baingan (Egg Plant With Yogurt) recipe at DesiRecipes
desirecipes.com
Eggplant with Yoghurt (Borani Banjan)
kasheringyourlife.co.za
Bouranee Baunjan Recipe - Vegetarian Eggplant Dish from Afghanistan and Tajikistan
excitedfood.com