#Pasta Carbonara #
#Pasta Carbonara # includes 3 egg yolks plus 1 whole egg, 60 g Pecorino Romano, 80 g guanciale or pancetta, 200 g long pasta, black pepper, ,
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Ingredients
- 3 egg yolks plus 1 whole egg
- 60 g Pecorino Romano
- 80 g guanciale or pancetta
- 200 g long pasta
- black pepper
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