Blue Cheese Dip - phrits.com
Blue cheese dip from scratch
Ingredients
- 4 ripe avocados, pitted, peeled, and cut into 3/4-inch chunks
- 1 small red onion, finely chopped
- 2 serrano peppers, seeded (if you must), and finely chopped
- 3 cloves garlic, minced
- 1 large tomato, seeded and cut into 1/2-inch pieces
- 1/4 cup coarsely chopped fresh cilantro
- 1 to 2 teaspoons ground cumin (cilantro seed)
- salt and pepper to taste
- lime juice to taste
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