Pasta primavera - clipper - Astray Recipes
Shell the beans. Top and tail the snow peas. Break off ends of asparagus and cut in 1" pcs. Cook fava beans for 2-3 min. in boiling water. Strain and reserve li
Ingredients
- 1 pounds Fava beans (about 1 c. after Shelling)
- 4 ounces Snow peas
- 8 ounces Asparagus
- 2 tablespoons Butter
- 1 Clove garlic, crushed
- Salt and pepper
- 6 ounces Whole wheat noodles
- Few sprigs parsley
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