Baked Ziti | Saverd

Ingredients

• 1 pound dried ziti pasta
• salt
• 3 1/2 cups Tomato Sauce
• 1 pound fresh mozzarella, half cut into 1/2 inch cubes and half thinkly sliced
• 3/4 cups freshly grated Parmesan, divided
• 1/2 teaspoon freshly ground pepper
• pinch of red pepper flakes