Top Chef's Pizza | Mama's Cooking

Ingredients

• 1 teaspoon active dry or instant yeast
• 1 teaspoon granulated sugar
• 3/4 cup warm water, between 100-110 degrees F
• 2 cups all-purpose flour, spooned and leveled, plus more, to taste, for dusting hands and a work surface, can substitute bread flour
• 1 tablespoon plus 2 teaspoons olive oil, divided
• 1 teaspoon salt
• 1 teaspoon garlic powder or 1 clove garlic, minced
• 1 teaspoon Italian seasoning
• pizza sauce, to taste, store-bought or homemade
• pizza toppings, to taste, of your choice, such as mozzarella cheese, tomatoes, and basil leaves