White Tempeh Chili Recipe
This vegetarian chili is loaded with good gut health ingredients, including tempeh, onions, garlic, sauerkraut, and beans, plus aged Cheddar and Greek yogurt.
Keywords
- Chili
- Dinner
- Healthy
- Healthy Soup
- Lunch
- Quick & Easy
- Vegetarian
- Vegetarian Chili
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.
Ingredients
- 2 cups diced white onions
- 2 Tbsp. minced fresh garlic
- 2 Tbsp. olive oil
- 8 oz. tempeh, diced
- 2 tsp. ground cumin
- 1 tsp. each ground coriander, dried oregano, and kosher salt
- ½ tsp. white pepper
- 4 cups vegetable stock
- 2 cans no-salt added cannellini beans (15.5 oz. each ), drained and rinsed (1 can puréed)
- 2 cups drained sauerkraut
- ¼ cup chopped fresh cilantro
- Juice of ½ a lime
- Shredded aged white Cheddar, diced avocado, and Greek yogurt
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