Homemade Peach Cobbler Cinnamon Rolls with Cream Cheese Frosting (Easy 55-Min Recipe)
Soft, fluffy rolls filled with diced peaches, brown sugar and cinnamon, topped with a rich cream cheese frosting for the perfect breakfast or dessert treat.
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at recipebyme.com.
Cooking tools:
- Instant-read thermometer
- Hand mixer
- Rolling pin
- Offset spatula
- Dental floss
- Baking dish
- Oven
- Mixing bowl
- Measuring cup
- Spoon
- Peeler
- Cutting board
- Chef's knife
- Kitchen towel
- Paper towel
- Aluminum foil
- Plastic wrap
Ingredients
- 1 cup warm milk (about 110°F)
- 2 teaspoons active dry yeast
- 1/4 cup granulated sugar
- 1/4 cup melted butter
- 1 teaspoon salt
- 2 large eggs
- 4 cups all-purpose flour
- 2 cups diced peaches (fresh or canned)
- 1/2 cup brown sugar
- 2 teaspoons ground cinnamon
- 4 oz cream cheese, softened
- 1/4 cup butter, softened
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Homemade Peach Cobbler Cinnamon Rolls with Cream Cheese Frosting (Easy 55-Min Recipe)
recipebyme.com
Homemade Peach Cobbler Cinnamon Rolls Recipe
recipesbyclare.com
Homemade Peach Cobbler Cinnamon Rolls - Perfect Brunch Recipe
kitchenscroll.com
Peach Cobbler Cinnamon Rolls | Sweet Breakfast Treat
recipesfives.com
Fluffy Peach Cobbler Cinnamon Rolls
zestplate.com
Cinnamon Roll Peach Cobbler Recipe
tasteofhome.com
Dreamy Sweet Peach Cobbler Cinnamon Rolls Recipe for Breakfast Joy
davesgrill.com
Peach Cobbler Cinnamon Rolls
tartamour.com