MY GO-TO YELLOW CAKE RECIPE
This cake is m-o-i-s-t, slightly dense but light, buttery, and absolutely delicious. The frosting is my friend, Lori’s, go-to vanilla frosting. It’s sweet but n
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Ingredients
- 1 cup unsalted butter, room temp
- 2 cups granulated sugar
- 4 eggs, room temp
- 2 3/4 cups all purpose flour
- 2 1/4 tsp baking powder
- 1/2 tsp salt
- 1 cup milk (you can sub half or all with buttermilk- YUM)
- 2 tbsp good vanilla extract
- Milk soak: 1/4 cup milk + 1 tsp vanilla
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