Medineterranean Recipes – Tagged "Tomatoes"
Recipes from Spain and Italy. The traditional and the most innovative recipes prepare with the best gourmet ingredients.
Ingredients
- - 2 swordfish fillets
- - 4oz semi-dried tomatoes in EVOO
- - 5oz lettuce
- - 1 oz pitted Manzanilla olives (or capers)
- - 3 tablespoons of Extra Virgin Olive Oil & Lemon Zest
- - 1 tablespoon of Extra Virgin Olive Oil
- - Oregano
- - Parsley
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