Pad Thai Salad - Community Natural Foods
Whole grains, veggies and a very flavourful sauce. Feel free to switch up the veggies and go with what you have on hand.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at communitynaturalfoods.com.
Ingredients
- 1 Tablespoon minced shallot
- 2 Teaspoons minced chili pepper (less if you like mild)
- 2 Tablespoons fresh lime juice
- 1 Tablespoon liquid sweetener (honey, agave, maple syrup)
- 1 Teaspoon tamari
- 2 Tablespoons avocado oil
- 2 Large zucchini, ends trimmed
- 1/2 Package Lotus Foods Pad Thai Rice Noodles - Brown
- Sea Salt
- 1 Peeled Carrot
- 1 red bell pepper, seeded
- 2 Handfuls bean sprouts
- 1/2 Cup fresh edamame
- handful of fresh cilantro, rough chopped
- 2 Sprigs Thai basil, leaves chopped
- 2 scallions, sliced
- 1/3 Cup roasted and salted peanuts, chopped
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