Creamy Cardamom Hot Chocolate
Creamy hot chocolate spiced with hints of cardamom topped with ginger marshmallows!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.choperella.com.
Cooking tools:
- Stove
- Microwave
- Saucepan
- Glass
- Chef's knife
- Cutting board
- Fine-mesh sieve
- Spoon
- Measuring cup
- Kitchen scale
Ingredients
- 2 cups milk
- 6-7 cardamom pods, cracked open
- 1 cup heavy cream
- 110g dark chocolate, finely chopped (I use 70%)
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