RECIPES - Salsa Verde — Grill Your Ass Off

Ingredients

• 1 1/4 lbs tomatillos*, husked
• 1 jalapeno**, stem removed (before or after roasting)
• 2/3 cup chopped yellow onion, rinsed under water to remove harsh bite
• 1/4 cup chopped cilantro
• 1 clove garlic, minced
• 1 Tbsp fresh lime juice
• 3 Tbsp water, then more as desired
• 1/2 tsp Pop Smoke Taco & Fajita Seasoning
• 1/2 tsp Whiskey Smoked Sea Salt