Asparagus Gaspacho – La Classe de Cuisine
Fresh asparagus and creamy milk create a refreshing chilled soup perfect for spring starters. Enjoy this light and flavorful dish with a sprig of basil.
Ingredients
- one asparagus bunch, peeled
- 1 shallot, chopped
- 1 tablespoon olive oil
- 500 ml (2 cups) vegetable broth
- 200 ml (11/3 cup) evaporated milk
- Salt and freshly ground pepper
- one pinch of Espelette pepper ( or chili pepper)
More Like This
Asparagus soup
checkout.wholefoodearth.com
Asparagus Soup – Oracibo
oracibo.com
Asparagus Soup Recipe - Food.com
food.com
Chilled Spring Asparagus Soup - Laura Loves to Cook
lauralovestocook.com
Asparagus Soup - Roots Food Group Recipes for health
rootsfoodgroup.com
Asparagus Soup Recipe
ihavenet.com
Asparagus Soup | Recipe Cart | Recipe Cart
getrecipecart.com
Asparagus Soup | Saveur
saveur.com