Cherry tomato focaccia | Mutti Recipe

Ingredients

• 1/2 cup extra virgin olive oil, divided
• 2 cloves garlic sliced
• 8 oz rectangles of focaccia ((4 x3 inch) (from a 20 oz. slab) )
• 2 cans Mutti® Cherry Tomatoes drained ((14 oz.) (Ciliegini), )
• 1 ball fresh mozzarella, cubed ((8 oz.) )
• 1/3 cup thinly sliced basil, divided
• 2 tbsp capers, drained
• 1- tsp 1/2 kosher salt, divided
• 1 tsp black pepper
• 1 tbsp balsamic vinegar