Sauteed Sea Bass with Julienned Long Onion Recipe
About our "Sauteed Sea Bass with Julienned Long Onion". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a...
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- sea bass (fillets)
- salt
- black pepper
- garlic
- negi / Japanese long onion
- Kikkoman Soy Sauce
- sesame oil
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