Allspice Cup Cakes with Tiger Purrr Butter Cream
(Makes 12 large cup cakes) To make the cup cakes Ingredients 150g Tiger Purrr butter softened 1tsp vanilla extract ¾tsp allspice 150g castor sugar 2 eggs 250g self raising flour, sifted 90mls...
Ingredients
- 150g Tiger Purrr butter softened
- 1tsp vanilla extract
- ¾tsp allspice
- 150g castor sugar
- 2 eggs
- 250g self raising flour, sifted
- 90mls milk
- 120g Tiger Purrr butter (recipe below)
- 225g icing sugar
- 45mls milk
- 500g unsalted butter
- 2tb Tiger Purrr
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