Vegan Buttery Soft Pretzels
Vegan Buttery Soft Pretzels includes For the pretzel dough:, 3 tablespoons white sugar (sub maple syrup or agave if preferred), 2 ¼ teaspoon active dry yeast (or 1 packet), 1 cup warm water (think...
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Ingredients
- 3 tablespoons white sugar (sub maple syrup or agave if preferred)
- 2 ¼ teaspoon active dry yeast (or 1 packet)
- 1 cup warm water (think bath water temperature)
- 2 ½ cups all-purpose flour
- 1 tablespoon melted vegan butter (plus more for greasing the bowl)
- 4 cups hot water
- ¼ cup baking soda
- 1 - 2 tablespoons rock salt
- melted vegan butter
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