How to make Dal Baati Churma Recipe

How to make Dal Baati Churma Recipe

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An authentic dish from Rajasthan, dal baati churma is quite popular in the region. The interesting origins of this classic dish arise from the time of wars. The

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Ingredients

  • 250 gram Green split moong dal
  • 50 gram Chana dal
  • 50 gram Tuvar or arhar dal
  • As required Ingredients for tempering
  • 1 tablespoon Ghee
  • 2 No.s Bay leaf
  • 1 teaspoon Cumin seeds
  • 1 teaspoon Mustard
  • 3 No.s Dry chillies
  • 2 No.s Clove
  • 3 No.s Red dry chillies
  • 1 cup Onions
  • 3 No.s Tomatoes
  • 1 piece Ginger
  • 1 No.s Garlics clove
  • 1/2 teaspoon Salt
  • 2 teaspoon Turmeric
  • 1 teaspoon Red chilli powder
  • 1 teaspoon Corriander powder
  • As required Ingredients for Baati
  • 2 cup Whole Wheat Flour
  • 1 cup Semolina
  • 50 gram Gram flour
  • 1 teaspoon Carom seeds
  • 1 teaspoon Baking powder
  • 1 teaspoon Ghee
  • 1 cup Curd

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