Pistachio-Cranberry Canapés with Tyrolean Loin - HANDL TYROL
Savoury delight in every bite - Pistachio-Cranberry Canapés with Tyrolean Loin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.handltyrol.com.
Ingredients
- 1 baguette
- 250 g ricotta cheese
- 1 package HANDL TYROL Tiroler Speck PGI Loin
- Wild cranberry compote
- 30 g pistachios
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