Sirloin For 2, White Beans And Marinated Radicchio Recipe

Ingredients

• 450g Sirloin Steak
• 1 head of radicchio, washed
• 3 cloves of garlic, peeled and thinly sliced
• 2 tsp capers
• 2 sprigs of fresh rosemary
• moscatel vinegar
• 100g dried cannellini beans, soaked overnight in cold water
• 1 shallot, peeled
• 2 fresh bay leaves
• ½ glass of white wine
• 4 garlic cloves, peeled
• 2 tbsp extra virgin olive oil
• 450ml fresh chicken stock
• 1 tsp moscatel vinegar
• fennel seeds