Doi Maach (Fish in Yogurt Gravy) Recipe
Learn how to make Doi Maach (Fish in Yogurt Gravy) at home. Get cooking with our easy Doi Maach (Fish in Yogurt Gravy) recipe and enjoy a delicious Doi Maach
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Cooking tools:
- Stove
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Plate
- Serving bowl
Ingredients
- 500 gms Rohu Fish Fillets (washed)
- 3/4 cup Yogurt
- 1/8 cup Ghee
- 1/4 cup Onions (chopped)
- 3 Black Peppercorns
- 1/2 Bay Leaf
- 1/2 inch Cinnamon (stick)
- 1 Green Cardamom
- 1 Clove
- 1/4 tsp Turmeric Powder
- 1 1/2 tbsp Ginger Paste
- 1/2 tsp Red Chilli Powder
- 1/3 cup Raisins
- Salt (as per taste)
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