Bengali Doi Maach. -
Bengali Doi Maach Recipe / Bengali Yogurt Fish Curry Recipe / Katla Fish in Yogurt Sauce / Bengali Fish Curry / Curd Fish Recipe / Fish in Spicy Yogurt Sauce. B
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seenasfoodbasket.com.
Ingredients
- ½ kg Boneless Fish Fillets
- 2 Big Onions, chopped
- 4 Green Chilly, slit
- 3 Tomatoes Pureed
- 3tbsp. Yogurt
- ¾ tbsp. Kashmiri Chilly Powder
- 1 ½ tbsp. Coriander Powder
- 1 ½ tbsp. Ginger Garlic Paste
- 2 tbsp. Oil / Ghee
- ½ tsp. Mustard Seeds
- Salt to taste
- 1 cup of water
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