Coconut Chocolate Cheesecake Recipe from Moldova
Indulge in a decadent Coconut Chocolate Cheesecake from Moldova made with graham cracker crumbs, baking chocolate, cream cheese, eggs, and a touch of brandy. Perfect for any dessert occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 1 cup graham cracker crumbs
- 3 tbsp sugar
- 3 tbsp melted margarine
- 2 oz (57 g) unsweetened baking chocolate
- 2 tbsp margarine
- 16 oz (454 g) softened cream cheese
- 1 1/4 cups sugar
- 1/4 tsp salt
- 5 large eggs
- 1 1/3 cups flaked coconut (3.5 oz (99 g) can)
- 1 cup sour cream
- 2 tbsp sugar
- 2 tbsp brandy
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