Watercress soup recipe

Name: Watercress soup recipe
Ingredients: 1 splash oil to fry; 1 small onion, sliced; 2 garlic cloves, sliced; 1 large potato, thinly sliced; 1 l vegetable stock; 3 large bunches washed watercress; 1 pinch sea salt & fresh ground pepper; 225 g cheddar cheese; 1/2 tsp English mustard; 1 tsp Worcestershire sauce; 1 pinch of cayenne; 1 pinch of sea salt; 1 tbsp single cream; 8 slices white bread; 4 slices honey roast ham; 1 splash oil, to fry

www.lovefood.com

Elegant, light, healthy and more-ish, watercress soup is a great option for lunch. Beef it up with cheddar toasties.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.

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Ingredients

1 splash oil to fry
1 small onion, sliced
2 garlic cloves, sliced
1 large potato, thinly sliced
1 l vegetable stock
3 large bunches washed watercress
1 pinch sea salt & fresh ground pepper
225 g cheddar cheese
1/2 tsp English mustard
1 tsp Worcestershire sauce
1 pinch of cayenne
1 pinch of sea salt
1 tbsp single cream
8 slices white bread
4 slices honey roast ham
1 splash oil, to fry

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