Lamb chops and salsa with pears, kiwi and dried cranberries
Delicious lamb chops grilled to perfection, served with a refreshing salsa of pears, kiwi, and dried cranberries. Perfect for a special dinner!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.notrecanneberge.com.
Ingredients
- 8 lamb chops 2.5 cm (1 inch) thick
- 3 tablespoons (45 ml) honey
- 3 tablespoons (45 ml) fresh mint, minced
- 2 small Asian pears diced
- 3 large kiwis peeled and diced
- 6 tablespoons (90 ml) dried cranberries
- 1/4 cup (60 ml) chopped green onions
- 2 tablespoons (30 ml) lemon juice
More Like This
Lamb chops and salsa with pears, kiwi and dried cranberries
notrecanneberge.com
Grilled Lamb Chops with Kiwi Mango Relish
relish.com
Recipe: <!-- -->Grilled Lamb Chops with Cherry Salsa<!-- --> | Whole Foods Market
wholefoodsmarket.com
Lamb Chops with Strawberry-Balsamic Sauce Recipe
cuisineathome.com
Braised Lamb Chops with Cranberry-Harissa | Recipe Cart | Recipe Cart
getrecipecart.com
Grilled Lamb Chops | Umami
umami.site
Recipes | Cumin Grilled Lamb Chops
fairprice.com.sg
Grilled Aussie Spring Lamb chops with blackberries in a red wine sauce | Aussie Beef & Lamb | Malays
aussiebeefandlamb.my