Produce Depot » Italian Spinach Torta
Discover the flavor of Italy with our Spinach Torta recipe. Fresh spinach, eggs, and melted cheese in a savory pie—perfect for a cozy meal.
Ingredients
- 2 tbsp extra virgin olive oil
- 2 cloves garlic, minced
- 6 green onions rinsed and chopped
- 1 ½ lbs fresh spinach, rinsed well and coarsely chopped
- 2 large eggs
- 3/4 to 1 cup milk or soy milk
- sea salt and freshly-ground pepper to taste
- ½ cup grated skim mozzarella cheese
- ¼ cup grated Pecorino Romano cheese
- ¼ cup grated Parmesan cheese
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