Charcoaled Squid - Pla Muk Yang Recipe - Cooking Index
Recipe for Charcoaled Squid - Pla Muk Yang Recipe - The aroma of charcoal broiling squid to perfection attracts customers to the street stalls of many of the cities and small towns in the southern...
Keywords
- charcoaled squid - pla muk yang recipe recipe for charcoaled squid - pla
Ingredients
- 1 lb 454g / 16oz Whole squid
- 1 tablespoon 15ml Soy sauce
- 2 tablespoons 30ml Fish sauce - (nam pla)
- Sauce
- 6 Garlic - minced
- 3 tablespoons 45ml Fish sauce - (nam pla)
- 1 tablespoon 15ml Cilantro leaves - chopped
- 3 tablespoons 45ml Lime juice
- 1 tablespoon 15ml Onion - chopped
- Palm sugar
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