Mixed Greens With Mushrooms
Mixed Greens with Mushrooms: Enjoy a flavorful salad with earthy mushrooms and fresh greens. Perfect for a light yet satisfying meal.
Ingredients
- 2 1/2 teaspoons peanut oil
- 4 cups sliced mushrooms, 1/2" thick
- 4 cups chopped trimmed washed watercress
- 4 cups trimmed washed fresh spinach, torn into bite-size pieces
- 1 tablespoon reduced-sodium soy sauce
- 1 tablespoon rice wine vinegar
- 1/2 teaspoon sesame oil
- Pinch ground red pepper
- 2 hard-cooked eggs, quartered, to garnish
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