Camembert Cheese Stir-fried Rice Cakes
Made with Compact Multi Grill Pot Ingredients (4 servings) Main Ingredients Tteokbokki rice cakes 500g Camembert cheese 1 piece Napa cabbage 70g Asparagus 3 spears Hard-boiled egg 1 Dried red chili...
Ingredients
- Tteokbokki rice cakes 500g
- Camembert cheese 1 piece
- Napa cabbage 70g
- Asparagus 3 spears
- Hard-boiled egg 1
- Dried red chili peppers a pinch
- Water 200ml
- ★ Gochujang (red pepper paste) 2 tbsp
- ★ Red pepper flakes 1/2 tsp
- ★ Sugar 1 tbsp
- ★ Ketchup 2 tbsp
- ★ Soy sauce 2 tsp
- ★ Chicken soup powder 1 tbsp
- ★ Grated garlic (tube type can be used) 1 tbsp
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