Broccoli with Sauteed Red and Yellow Bell Peppers - LiveOcean Seafoods

Broccoli with Sauteed Red and Yellow Bell Peppers - LiveOcean Seafoods

www.liveoceanseafood.com

Delicious steamed broccoli tossed with sautéed red and yellow peppers, garlic, and olive oil, topped with toasted cashews—perfect for a quick, tasty side or main course.

View Original

Share this recipe:

Ingredients

  • 1 Package Frozen broccoli florets (Cook according to package directions)
  • 1 Red Bell Pepper, cut into strips
  • 1 Yellow Bell Pepper, cut into strips
  • 1/4 Cup Cashew halves or chopped cashews (lightly toasted in oven or toaster oven)
  • 1 Clove Garlic, thinly chopped (Add another clove if you like it spicy)
  • 2 Tblsp Olive oil (or other neutral oil)
  • Salt and pepper to taste

More Like This