Pina Colada Ice Cream Sandwiches | Minerva Dairy
Enjoy Minerva's Pina Colada Ice Cream Sandwich recipe, featuring buttery cookies and tropical coconut ice cream for a refreshing summer dessert!
Ingredients
- 1 cup Minerva Dairy Salted Butter, room temperature
- 1 1/4 cup Sugar
- 2 eggs
- 1 tbsp coconut flavoring/extract
- 1/2 cup Coconut Flakes
- 1/2 cup crushed pineapples, drained
- 3 cups All-Purpose Flour
- 1/2 tsp Kosher Salt
- 2 tsp Baking Powder
- Vanilla Ice Cream
- 2 tbsps Rum, optional
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