Curry Puff - Southeast Asian Recipes
Curry puffs are one of the many favourite ‘kuih’ in Southeast Asia. Also known as karipap, the crispy pastry is stuffed with a variety of savoury fillings such as potatoes, sardine or a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nyonyacooking.com.
Cooking tools:
- Kitchen scale
- Chef's knife
- Cutting board
- Pot
- Mixing bowl
- Spoon
- Skillet
- Spatula
- Baking sheet
- Oven
- Refrigerator
- Freezer
- Airtight container
- Zip-top bag
Ingredients
- 5 g salt
- 220 g wheat flour
- 120 ml oil
- 370 ml water
- 1/2 tbsp oil
- 1 tbsp yellow onion(s)
- 2 garlic clove(s)
- 5 g shrimps (dried)
- 1 curry leaves stalk(s)
- 1 1/2 tsp curry powder
- 320 g potatoes
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