Fresh Peaches and Dates with Orange Blossom Water
Indulge in a Middle Eastern-inspired treat with fresh peaches and dates infused with orange blossom water. Perfect for fruit lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Saucepan
- Measuring spoon
- Serving bowl
- Spoon
Ingredients
- 1/2 cup (110g) caster (superfine) sugar
- pinch saffron threads
- 4 cardamom pods
- 1/2 cup (125ml) water
- 1/3 cup (80ml) lemon juice
- 1 teaspoon orange blossom water
- 6 peaches (1.3kg), sliced thickly
- 12 fresh dates (240g), seeded, quartered
- 1 cup (280g) greek-style yogurt
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