Creamy Vegan Mushroom Stroganoff | DishGen Recipe

Ingredients

• 12 oz cremini mushrooms, sliced
• 1 medium onion, finely chopped
• 3 garlic cloves, minced
• 3 tbsp water or vegetable broth (plus more as needed)
• 1 cup raw cashews, soaked in hot water for 20 minutes
• 1 cup unsweetened almond or oat milk
• 1 tbsp tomato paste
• 1 tbsp Dijon mustard
• 1 tsp smoked paprika
• 1 tbsp soy sauce or tamari (low sodium)
• 8 oz whole wheat or gluten-free eggless noodles
• 2 tbsp fresh lemon juice
• 2 tbsp nutritional yeast
• Salt and black pepper, to taste
• Fresh parsley for garnish (optional)