Bocconcini with Clementines
Number of servings : 4Prep time: 10 minutesCooking time: noneType of meal : | Main Courses | Main CoursesSpecial diet : Ingredients1
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 1 container bocconcini, each piece cut in quarters
- 3 clementines, peeled, in segments
- 75 ml / 1/3 cup olive oil
- 30 ml / 2 tbsp balsamic vinegar
- To taste salt and freshly ground pepper
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