Pumpkin Spice Layer Cake with Caramel and Cream Cheese Frosting Recipe | Epicurious
Pumpkin spice layer cake with caramel and cream cheese frosting. Perfect for autumn, this decadent treat from Epicurious combines classic flavors in a deliciously rich dessert.
Keywords
- layer cake
- pumpkin
- cream cheese
- snack
- nut free
- make ahead
- electric mixer
- thanksgiving
- bon appétit
Ingredients
- 3 cups all purpose flour
- 2 teaspoons baking soda
- 2 teaspoons baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon ground ginger
- 1/4 teaspoon ground cloves
- 1/4 teaspoon freshly grated nutmeg
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground cardamom
- 1 15-ounce can pure pumpkin
- 1 1/2 cups sugar
- 1 1/4 cups vegetable oil
- 4 large eggs
- 2 teaspoons finely grated orange peel
- 1 1-pound box powdered sugar, divided
- 1/2 cup plus 1 tablespoon heavy whipping cream
- 1 teaspoon vanilla extract
- 1/4 teaspoon salt
- 1 8-ounce package cream cheese, room temperature
- 1/4 cup (1/2 stick) unsalted butter, room temperature
- Candied orange peel*
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