Baked Camembert | Recipe | Barker's of Geraldine
Warm honey drizzled over melted cheese served with hot bread and Barker’s Feijoa & Pear Fruit for Cheese, it doesn't get much better than that!
Keywords
- baked brie
- brie
- camembert
- feijoa
- pear
- fruit for cheese
- cheese
- baked cheese
- fruit paste
- paste
- rosemary
- honey
- Baked Camembert with rosemary
- Gourmet Baked Camembert
- Creamy Baked Camembert
- Baked Camembert appetizer
- Baked Camembert recipe
- Easy Baked Camembert
- Baked Camembert with honey
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Ingredients
- 150 g Camembert
- 1 Tbsp Honey
- Barker’s Feijoa & Pear Fruit for Cheese
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