Jicama Salad with Lime Juice and Fresh Mint - Greek Recipe | RecipeTable.net
Learn how to make Jicama Salad with Lime Juice and Fresh Mint, a delicious Greek recipe. A delicious greek dish. Completely plant-based. Gluten-free friendly. Prep time: 29 min, Cook time: 33 min....
Keywords
- jicama salad with lime juice and fresh mint
- greek
- medium
- vegan
- gluten-free
- 1
- peeled
- 2
- 3
- 3/4
- recipe
- cooking
- instructions
- ingredients
Ingredients
- 1 medium jicama (1 1/2-2 pounds)
- peeled and cut into 1/2-inch cubes
- 2 teaspoons extra-virgin olive oil
- 3 tablespoons fresh lime juice
- 3/4 teaspoon chipotle chile powder (or 1 1/2 teaspoons ancho chile powder)
- 1/2 teaspoon salt
- 25 fresh mint leaves
- cut into thin strips
- 2 tablespoons queso añejo (or feta or goat cheese)
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