Brothy Tomato and Fish Soup With Lime | Recipe Cart | Recipe Cart

Name: Brothy Tomato and Fish Soup With Lime | Recipe Cart | Recipe Cart
Ingredients: 3 Tbsp. vegetable oil; 2 medium shallots, finely chopped; 4 garlic cloves, finely chopped; 2 lemongrass stalks, bottom third only, tough outer layers removed, finely chopped; 2 red or green Thai or serrano chiles,finely chopped; 3 medium tomatoes (about 1 lb.), seeds removed, coarsely chopped; 1¼ lb. skinless, boneless cod, haddock,or halibut, cut into 1½" pieces; Kosher salt; 2 Tbsp. fresh lime juice; 1 Tbsp. (or more) fish sauce; ⅓ cup coarsely chopped dill, cilantro, and/or basil

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Taste the freshness of Brothy Tomato and Fish Soup with Lime, a healthyish recipe by Andy Baraghani. Perfect for 4 at $5.29/serving. Enjoy the blend of tomatoes, fish, and aromatic herbs in every...

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Ingredients

3 Tbsp. vegetable oil
2 medium shallots, finely chopped
4 garlic cloves, finely chopped
2 lemongrass stalks, bottom third only, tough outer layers removed, finely chopped
2 red or green Thai or serrano chiles,finely chopped
3 medium tomatoes (about 1 lb.), seeds removed, coarsely chopped
1¼ lb. skinless, boneless cod, haddock,or halibut, cut into 1½" pieces
Kosher salt
2 Tbsp. fresh lime juice
1 Tbsp. (or more) fish sauce
⅓ cup coarsely chopped dill, cilantro, and/or basil