Mustard Mostarda Salad – Blake Hill Preserves
Blake Hill Preserves is an English fruit preservatory in Vermont creating innovative sweet, savory and spicy jams, marmalades and condiments for the modern pant
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blakehillpreserves.com.
Ingredients
- ½ pound baby lettuce mix
- 1 bunch green wave mustard greens
- 1 bunch radishes
- 1 bunch scallions
- 1 pound heirloom tomatoes
- 2 tablespoons white wine vinegar or apple cider vinegar
- ¼ cup olive oil
- Salt and pepper to taste
- 1 heaping tablespoon Blake Hill Preserves Raspberry Mostarda Jam
More Like This
Raspberry Mostarda & Harbison Cheese Board – Blake Hill Preserves
blakehillpreserves.com
Roasted Garlic Potato Chowder – Blake Hill Preserves
blakehillpreserves.com
Edamame Beet Salad with Champagne Lemon Vinaigrette – Blake Hill Preserves
blakehillpreserves.com
Naked Strawberry Vinaigrette – Blake Hill Preserves
blakehillpreserves.com
Peach Colada Mocktail – Blake Hill Preserves
blakehillpreserves.com
Baked Harbison with Raspberry Mostarda – Blake Hill Preserves
blakehillpreserves.com
Mango Habanero Scallops – Blake Hill Preserves
blakehillpreserves.com
Black Currant & Lemon Zest Custard Pie – Blake Hill Preserves
blakehillpreserves.com