Fettuccine Alfredo | Just A Pinch Recipes
Cook noodles as pkg. directs. While noodles are cooking, beat egg yolk lightly with fork. Add to cream. Melt butter. Put drained hot noodles in warm bowl or platter. Pour...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- - 1 pkg. extra long fettuccine (ronzoni)
- - 1/2 cup grated parmesan cheese
- - 2/3 cup light cream (sour cream may be substituted)
- - 1/4 lbs. sweet butter
- - 1 egg yolk
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