Medium-rare grilled salmon curry sauce - Catering - Elle & Vire Professionnel
Experience the flavors of medium-rare grilled salmon in a creamy curry sauce. Perfect for catering, this recipe serves 10 and offers a delightful fusion of tropical fruits and savory spices.
Ingredients
- 140 g lemon juice
- 60 g honey
- 7 g curry
- QS salt and pepper
- 10 salmon fillet
- 300 g Cooking Cream Sour Taste
- ground black pepper
- fleur de sel
- 25 g honey
- 1 lime
- 150 g coconut water
- 80 g diced mango
- 125 g diced green apple
- 125 g diced pineapple
- 20 g olive oil
- 100 g onion
- sugar
- diced mango
- diced pineapple
- julienned green apple
- fresh coconut curls
- basil sprouts
- shiso sprouts
- curry powder
- candied orange peel
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