Five-Spice Roasted Carrots With Toasted Almonds | Recipe Cart
A complex combination of fennel seeds, anise, clove, cinnamon and Szechuan peppercorns, five-spice powder is a crucial ingredient in the Chinese pantry that als
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Ingredients
- 6 tablespoons olive oil
- 1 tablespoon five-spice powder
- 2 garlic cloves, grated
- Kosher salt
- 2 bunches carrots (about 2 pounds), trimmed and scrubbed, halved lengthwise if large
- 1/4 cup unsalted, raw almonds
- 1/4 cup sliced chives (about 1 small bunch)
- 1 to 2 tablespoons sherry vinegar
- 2 teaspoons grated fresh ginger
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